The production is based on the intelligent agricultural management, which follows the modern methods of cultivation, focused on the maintenance of the natural resources and without the extensive use of fertilizers and strong pesticides.
In Agrifarm, we believe that natural foods should be subject to minimal processing without affecting their taste or reducing their nutritional value. That is why the provision of quality products with specific characteristics and specifications must begin from the cultivation field.
We focus on the Production and Standardization of high-end products of the Greek land, through the adoption of a specific farming model and the approach we call “Refarming Greece”.The “Refarming Greece” initiative is about challenging the existing entrepreneurial culture in agriculture. Our aim is to change attitudes and promote synergies, economies of scale and a focus on specific microclimate zones.